Biodynamic and organic are two of the most “ambiguous” terms of the agri-food sector. Although often considered as synonyms, in actual facts they are not interchangeable. We all have heard or read them many times by now, yet their respective meanings may still need a clarification. Despite both organic and biodynamic farming aim at creating a synergy between natural environment and biodiversity, substantial differences define and regulate these methodologies of production. In order to understand them, it is necessary to know their principles and regulations. Biodynamic and organic farming pursue the same objectives but act differently on crops and…