Browsing Category

Gourmet food

Gourmet food

Top 5 Italian dishes to eat in November

11/11/2016
typical Italian food in November

 

Rainy days are on their way, the air is chilly and the snow will be covering the mountains soon: November is here! November in Italy does not just consist of sad weather and cold afternoons, but it is also a time of year to enjoy wonderful dishes made with the unique seasonal products the country’s lands have to offer.   Continue Reading…

Gourmet food

Pecorino cheese: a cheese with a long story

22/09/2016
pecorino cheese history

Few cheeses have such ancient origins as Pecorino: it dates back to Ancient Rome when it was a regular food of banquets in the imperial palaces. Its nutritional value and the long conservation made it a perfect component of food rations for the Roman Legions during their long voyages. Continue Reading…

Gourmet food

Top 6 Must Eat Foods in Italy

30/08/2016
must italian food to eat

When travelling to Italy, you should never deprive your taste buds of delicious food. Here you can experience the best of old-world eating, traditional specialties and dishes that are unique in comparison to many other foods. Continue Reading…

Gourmet food

The science of Sorbet: the frozen dessert

14/07/2016
italian sorbet dessert

Sorbet is a frozen dessert which is typically made with some kind of fruit juice and/or puréed fruit, plus a sweetener (usually sugar), along with other flavoring ingredients. Wine and liqueur are sometimes used for flavoring sorbet, such as Sorbet with limoncello is a very common dessert in many Italian restaurants. Sometimes, sorbet is flavored also with chocolate and coffee. Continue Reading…